Cashew Nuts 100% natural, no additives, no preservatives, no salt and NON-GMO.
Rich in nutrients, like iron, copper, zinc and high quality proteins. They are ideal for healthy products.
Whole Cashew Nuts are perfect for snack food markets. Its flavor, texture the apealing look is already globally known by the consumers. This product is available in various grades, according to the application demanded.
Cashew nut pieces and granules are ideal for a variety of applications, such as confectionery, bakery, ceral bars, among others.
Cashew nut flour can be used to make healthy foods, such as cakes, biscuits, breads, since it's gluten-free and rich in nutrients.
Cashew nut butter is widely used in the ingredient market as a filling. It's also used in confectionery, vegan and vegetarian cuisines, and as a spread on toasts and bread.