The high standards of Amêndoas do Brasil are also reflected in the company’s social and environmental responsibility. 

In the social field, the company does not hire underage workers and employees receive medical assistance that includes physiotherapy, ergonomic training, and workplace exercise programs.

Respect for the environment is constant: from the cultivation of raw material to processing, where cashew nut shells become a source of clean energy.  This care continues with the constant control and treatment of gases, solid waste, and effluents.

And Amêndoas do Brasil’s high standard of excellence is backed in the market by the ISO-22000 international certification of quality, issued by the SGS Group. This is a pioneering achievement of the Amêndoas do Brasil brand in the cashew nut kernel industry worldwide.

This is Amêndoas do Brasil – a synonym of excellence in food quality and safety, from the cultivation of raw material in native regions to fully automated processing; from operational and quality controls, with total safety and compliance with business agreements, to environmental and social responsibility, with a profound respect for life.

Amêndoas do Brasil.

A global pioneer in cashew nut kernels with ISO-22000 certification in food safety.